This super-dry junmai sake is made from 100% Kagawa rice, Oceto. Although the sake has a sake meter value +15, it is extremely dry but soft on the palate and very well-balanced.
YUZU SAKE
¥ 550
Ume Shu
¥ 550
This is a refreshing plum liquor with a moderate sweetness, made by Own rice shochu soaking plum grown in Shikoku Island and adding a portion of syrup containing rare sugar as the sugar.
特別純米 新酒しぼりたて(Seasonal)
¥ 550
It is freshly shiboritate sake(sake nouveau) with soft aroma and fresh taste.
綾菊 初しぼり 無濾過原酒生
¥ 660
The freshly pressed undiluted sake is delivered without pasteurization.